FOOOOOOOD!!

[Farore]

Green Beans are one that he just won't eat. Just about anything green really. I have been getting more varieties of pasta sauce with lots of veggies in them.

Going without real pizza? I think Roll and I might die from lack of food >.< Actually we've cut down the amount of pizza we eat a bit, but pizza is just so goooood!

[Farore]

Shells in a homemade Alfredo sauce topped with shredded fresh Parmesan and chives.

[chrisb]

Oh my gawd. Root beer float with creamy expensive vanilla ice cream and an avocado burger= heaven.

[Kerreth]

My kalbi is better than Farore's. That whole "burnt" thing is dumb; I like my meat to taste like meat, not pan.

(Also, it seems posting Korean text here makes the SQL server wig out.)

[Farore]

Well, it wouldn't taste like pan since it was grilled buttttt....... I learned how to make it from some Korean friends of my dad and it really doesn't taste burnt. Don't knock it until you've tried it!

[RollCasket]

Yeah I purposely grab the most burnt pieces when she makes it. It's among my fav things she makes.

As Farore said though green beans are right out. If I tried to eat even one I'd throw up the instant it was in my mouth x.x there are a few other things that do that too, like squash, which is why I'm always careful and hesitant when trying new things =X

[Farore]

I made this last week and never got around to uploading the picture:

Chocolate Mousse!

[Tehwilburforce]

Haha. This all looks awesome Farore! Next time I get the chance to make some dishes from my Grandma's home country, I'll post some pics. It's quite delicious. :3

Also, I just went to this pizza place today called The Mellow Mushroom and the pizza was amazing!!! Omigod! Never before have I seen such creatively good pizzas with just the right crust. The one my family got was like having a tossed salad on your pizza with a few other pizza staples thrown in for good measure. It sounds like a weird combo, but it was so good. I shall instantly call BS on anyone who says they can make a better pizza without first proving it. True story.

[chrisb]

We have a Mellow Mushroom too and I agree it's pretty good. Ours is right downtown so I rarely get to go because parking is a nightmare, but it is a nice treat on those slow days.

I tried to use tofu tonight in a soup as a meat sub and it failed big time. It was very cheap tofu and just tasted way too different. I need to research how to cook tofu properly because others have done amazing things with it.

[chrisb]

I was doing research for my Japanese nutrition essay and I read that their diet, which is high in seaweed, provides tons of benefits (seaweed is an antihypertensive/antidiabetic/antistress/anticancer/etc.) and so the Japanese tend to live longer because of this. Fucoidan is the miracle component of seaweed and the usual western diet contains zero. Makes me want to try a high seaweed diet just to see if there are any kind of benefit. Maybe I can lower my stress levels